Full Share- split between 1, 2, or 3 pick ups for a total of 26 delicious bottles of cider —$360
The first cider will be available in summer of 2017, after a long, slow fermentation and bottle conditioning. The cider will be delivered one to three times a year at locations around the Twin Cities and Northfield.
Pick up sites will be in South Minneapolis at Gyst Fermentation Bar, at 25 East 26th Street in the Eat Street Neighborhood. Hideaway Wine bar and cafe downtown Northfield, and here at the cidery in Dundas. Stay tuned for more details here.
Other drop off sites are TBD as we will select our pick up sites based on what is most convenient for the majority of our members.
Questions? Please contact us at firstname.lastname@example.org