CHECK OUT THE UPCOMING
Events at Keepsake Cidery
Thanksgiving Market
Sunday, November 23, 12pm – 4pm
Get ready for an amazing day at Keepsake Cidery! Discover a fantastic array of vendors and check off your holiday and feasting shopping list with delightful items straight from the producers!
Cottage Tea Room & Fare – house dressing
GetBentz Farm – lamb and wool products
Homestead Apiaries – honey, beeswax, candles
Joe Mama’ BBQ Sauce & Seasons
Just Me Geralyn & Glass
Keepsake Cidery – apples, fresh cider, natural cider and wine
L & R produce – 3 varieties of potatoes, rutabaga, turnips, kohlrabi & squash, maple mustard
Martha’s Eats ‘n Treats – fresh & frozen baked goods
Mirabella Acres – canned goods, preserves
Santa Martha Coffee
Shepherd’s Way Farms – cheese & more
Varley Wreaths, Potted plants, & handmade cutting boards
Wander on Pottery
WT Farms – pasture raised beef
Also available: CannonBelles Cheese, Jirik Family Farms meats and maple syrup, Rhubarb Botanicals products, Lavendar Barn products, Jax Soap products & more!
The Cidery Tasting Room will be open until 6pm with warm fires and our full food and beverage menu.
Have you experienced a Ferndale Market turkey?
Hands down the best flavor you’ll find and happily raised just up the road in Cannon Falls. You can reserve your 12#, 16# or 18# frozen turkey through us to pick up at the market. We will have some available without reservation but best to reserve early via email keepsakecidery@gmail.com. We will confirm your number, size and cost, and you’ll be set!
Holiday Artisan Cheese and Natural Ciders
Saturday, December 6, 2pm – 3:30pm
A guided tasting experience with nationally-acclaimed Shepherd’s Way cheesemaker Jodi Ohlsen Read and cidermaker/orchardist Nate Watters.
Embark on a flavorful journey featuring some of the finest cheese and cider produced in the country. Dive into the world of artisanal sheep cheeses and naturally fermented ciders, while learning about sustainable farming, small family operations, and their unique processes guided by Jodi and Nate. After the tour, you’ll have the opportunity to purchase cheeses, ciders, and other local products. Feel free to linger in the Tasting Room and enjoy our menu of local food, cider, natural wines, and beer. A perfect time to get holiday cheese, cider and gifts!
Tickets ($59) are limited, and can be reserved online here.
4609 135th St E, Dundas MN 55019 • keepsakecidery@gmail.com • 413-552-8872